Recipe: Tasty Nigerian Iru Jollof #fb2k

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We hope you got insight from reading it, now let's go back to nigerian iru jollof #fb2k recipe. You can have nigerian iru jollof #fb2k using 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Nigerian Iru Jollof #fb2k:

1. Get 3 cups of rice.
2. Get 1 cup of white beans.
3. Take 1/4 cup of Iru (locust beans).
4. Provide 1/2 cup of palm oil.
5. Prepare 8 of habanero Pepper.
6. Get 1 of Onion.
7. Provide 5 of stock cubes.
8. Provide 1/4 cup of Crayfish blended.
9. Provide to taste of Salt.
10. Provide of Water.
11. Get 3 of plantain chopped for garnishing.
12. Take 2 of kpanla fish washed and deboned.

Steps to make Nigerian Iru Jollof #fb2k:

1. Pick, wash and parboil beans, when it's half done wash rice and add allow to parboil. Wash and set aside..
2. Blend pepper, onion and Crayfish. Wash and debone fish..
3. Preheat palm oil in a pot, add pepper, iru and onion stir fry for few seconds and add fish. Add some water, stock cubes, salt, Crayfish cover the pot and allow to boil..
4. Pour the rice and beans mixture, stir gently and allow to cook till it's done and water is dry..
5. Peel and chop plantain into desired shape..
6. Deep fry in a preheated oil and serve along with your rice and beans..

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