Easiest Way to Prepare Perfect Nigerian Jollof rice

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Before you jump to Nigerian Jollof rice recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

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There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to nigerian jollof rice recipe. To cook nigerian jollof rice you only need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nigerian Jollof rice:

1. Take 4 cups of parboiled rice.
2. You need 1000 ml of Ground Fresh tomatoes= 1liter in blender.
3. Prepare 50 ml of Ground Fresh peppers.
4. You need 4 cups of Beef of chicken broth/stock.
5. Prepare of Spices (Curry,Thyme, Nutmeg, Chicken and mixed spice).
6. Take 1 tbsp of Ginger, garlic paste.
7. Get 3 of knorr cubes and salt to taste.
8. Use 2 cups of sliced onions.
9. Provide 300 ml of vegetable or groundnut oil.
10. Use of Already prepared and refrigerated coleslaw.

Steps to make Nigerian Jollof rice:

1. In a clean pot pour in the oil,add the onion and the tomatoe&pepper paste,fry the Tomatoe until well fried..
2. Once it is well fried, remove half and set aside. add the broth/stock to the remaining fried tomato in the pot, the ground ginger/garlic paste, a teaspoon each of curry and thyme,mix spices, the knorr cubes, 2 tsp of salt all the ingredients then add 1 cup of water,cover the pot to boil..
3. Then add the parboiled rice,the fried tomatoes you initially removed, (I do this so my rice doesn't start burning before it is properly cooked..
4. Then just cook till the rice is soft for consumption,in medium-low flame,Remember that you can add water occasionally..
5. Turn and serve with the fried meat of ur choice,fish,salad, coleslaw,etc..

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