Easiest Way to Make Perfect Kilishi(Nigerian beef jerky)

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Before you jump to Kilishi(Nigerian beef jerky) recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Enjoying healthy foods tends to make all the difference in the way you feel. Increasing our consumption of well balanced meals while reducing the intake of unhealthy types plays a part in a more wholesome feeling. A salad helps us feel a lot better than a piece of pizza (physically in any case). Choosing healthier food choices can be difficult when it is snack time. Shopping for snacks can be a challenge because you have so many options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Eating almonds is a fantastic alternative as long as you do not have a nut allergy. Almonds are usually considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. Almonds really are a natural source of B vitamins as well as other vitamins and minerals. They actually do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. In the case of almonds, however, they wont allow you to really miss a nap. Instead they will just help your muscles and gastrointestinal system relax while also helping you feel less frustrated. From time to time eating almonds could even be a mood enhancer!

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to kilishi(nigerian beef jerky) recipe. To make kilishi(nigerian beef jerky) you only need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Kilishi(Nigerian beef jerky):

1. Provide 1 kg of Beef.
2. Take 1/2 of tspn garlic powder.
3. Use of tspn cloves powder 1/2.
4. Get Pinch of ginger powder.
5. Take of Seasoning cubes 2.
6. Get Pinch of salt.
7. Provide of Spices.
8. Take 1/2 of paprika.
9. Provide 2 Tbspn of Suya spice.
10. Take 1/3 cup of oil.
11. Get of Chopped Cucumber and green pepper(for garnishing).

Steps to make Kilishi(Nigerian beef jerky):

1. Firstly remove all traces of fats from the beef, cut the beef into a very thin fillets try to make it as thin as possible..
2. On a bowl put seasoning, salt, spices, ginger powder, garlic powder, paprika, cloves powder add oil and mixed..
3. Dry the fillet of beef under the sun for atleast 6hours then soak it in the kilishi spice solution, line your oven tray with a baking sheet and lay the pieces of beef flat on it, set your oven at 180° and bake for 20minutes..
4. On a bowl add your suya spice, pepper, oil and mix.
5. After 20minutes remove it from the oven and brush it with the suya spice mixture, put it back in the oven and bake for additional 10-15 minutes,(at this stage, flip it from time to time keep a very good eye on it else it will become bone dry)..
6. Please note that; the kilishi will become drier when it has cooled down completely so bear this in mind when deciding the time to bring it out from the oven..
7. Finally here is our kilishi😋💃🏻💃🏻💃🏻💃🏻you can serve it with more pepper if you wish but for me i don't like much pepper so i ate mine like that and i enjoyyyyy it😍😋💃🏻💃🏻💃🏻💃🏻💃🏻💃🏻💃🏻.

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